APPETIZERS
Choice of 3 appetizers: $14/person
A la Carte appetizers: $5/appetizer/person
Bacon Wrapped Dates (GF) Bites of dates wrapped in Applewood-smoked bacon.
Caprese Skewers (GF, Vegetarian) Fresh mozzarella and heirloom cherry tomato skewers in pesto drizzled with Balsamic glaze.
Meatballs (GF) Smoked meatballs with Parmesan and fresh parsley tossed in house marinara sauce. Your selection of turkey or angus beef.
Stuffed Creminis (GF, Vegetarian) Cremini mushrooms stuffed with tangy goat cheese.
Wood-Fired Brussels Sprouts (GF)* Fresh Brussels Sprouts tossed in olive oil and topped with bacon crumbles.
(*can be made without bacon – Vegan option) _____________________________________________________________
Cheese Board (5 cheeses, types vary) – $7/person
Charcuterie Board (5 meats, types vary) – $7/person
Cheese and Charcuterie Board (5 cheeses and 5 meats, types vary) – $12/person
SALADS
Charleston Salad (GF) Mixed greens, heirloom tomatoes, cucumbers, roasted corn, bacon crumbles, and chives tossed in Green Goddess dressing
Club Med (GF, Vegetarian) Seasonal fruit, Feta, olives, and radishes on a bed of baby spinach tossed in a mint lime vinaigrette
Classic Caesar (Vegetarian) Romaine, Parmesan, and croutons tossed in Caesar dressing
Panzanella (Vegetarian) Baby spinach, cherry tomatoes, cucumbers, red onion, croutons, and fresh basil tossed in red wine strawberry vinaigrette
All salads can be made GF (croutons on the side) and Vegan (dressing on the side)